Pickup available at OOCHI
Usually ready in 1 hour
This is going to blow your mind and taste buds in the best way. Enrobed in dark decadent 70% Peruvian cacao, this truffle bar contains a glorious meeting of refined sugar free vegan caramel and gluten-free shortbread, a chewy, crumbly, dreamy combo completed by fragrant biodynamic Tasmanian salt. This nutrient-dense, mineral-rich gift from Tasmania tops the celebration, a textural treasure to be shared and enjoyed.
Superfood
Tasmanian Sea salt harvested from the crystal clear seas on the east coast of Tasmania. Trace minerals found naturally in these waters, give Tasmanian Sea Salt its incredible depth of flavour that will enhance the taste and mineral content.
Ingredients
*cacao paste, *coconut sugar, *cacao butter, *brown rice syrup, *coconut milk, *shortbread (20%) (*rice flour, *maple syrup, *coconut oil, *tapioca flour, *coconut sugar, *chickpea flour, *vanilla bean, baking soda (aluminium free)), caramel extract (<1%), Tasmanian sea salt (<1%). [Cacao solids 25%]. *Organic. May be present: sesame, peanut, almond, hazelnut, macadamia, cashew, pistachio, pecan.
